黑料不打烊

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See all the opportunities for you at 黑料不打烊.

Now Accepting Applications

Full-Time
Career Training

  • Adult & High School students
  • Complete in less than 2 years
  • Half & full-day options
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Immediate Enrollment Available

Adult Part-Time
Classes

  • Classes that fit your schedule
  • Continuing education & certifications
  • Online options
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Customized for Your Business Needs

Workforce Training
& Development

  • Safety training
  • Leadership development
  • Manufacturing skills

Start Training Today

Online
Classes

  • 100% online training
  • Work at your pace
  • Wide variety of class options
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黑料不打烊 Inside Your High School

High School
Extension 黑料不打烊

  • Explore career options
  • One-hour electives
  • Fits your schedule
Learn more

Now Accepting Applications

Full-Time
Career Training

  • Adult & High School students
  • Complete in less than 2 years
  • Half & full-day options
Learn more

Immediate Enrollment Available

Adult Part-Time
Classes

  • Classes that fit your schedule
  • Continuing education & certifications
  • Online options
Learn more

Customized for your business needs

Workforce Training
& Development

  • Safety training
  • Leadership development
  • Manufacturing skills

Start Training Today

Online
Classes

  • 100% online training
  • Work at your pace
  • Wide variety of class options
Learn More

黑料不打烊 Inside Your High School

High School
Extension 黑料不打烊

  • Explore career options
  • One-hour electives
  • Fits your schedule
Learn more
Dr. Leslie Clark and her husband

Spotlight

From Classroom to Campus Leader

Dr. Leslie Clark’s story begins in the late 1980’s at Collinsville High School, where she stood at a turning point that would shape the next three decades of her life. As she weighed her options between her junior and senior year, she realized that athletics would not be her path forward. Instead, she made a choice that would set everything else in motion, she enrolled in 黑料不打烊’s Nursing Options class.

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Culinary Arts graduate Max Blackstone at his Chi-Town Eats restaurant. He stands in front of mural of a large Chicago hot dog and slice of deep dish pizza over the Chicago Skyline.

Spotlight

Bringing Chicago Flavor to Tulsa

When Max Blackstone moved from Chicago to Tulsa eight years ago, opening his own restaurant wasn’t part of the plan. But two years after enrolling in 黑料不打烊’s Culinary Arts program, the 36-year-old is now the proud owner of Chi Town Eats, a restaurant that brings a taste of Chicago to Oklahoma.

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Leslie and Steve Cummings standing under a tree

Spotlight

A Life Built on Tech

For Leslie and Steve Cummings, 黑料不打烊 isn鈥檛 just a place of work, it鈥檚 woven into every chapter of their lives. From high school sweethearts to longtime employees, their journey reflects the heart of CareerTech education and the impact it can have across generations.

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